Monday, 31 December 2012

1130 HKSAR Name of the Day

Dawn Proligerous Information Consulting Service, 'marriage' agency (providing services to pregnant mainland women who have Hong Kong husbands to book a bed at private obstetrics departments)


Note: many registered businesses or companies in Hong Kong and mainland China have novel names. If any readers come across some, please kindly reference them here (you will be credited, obviously).




About Novel HKSAR Names
Name Category: Creation; Company Name


P.S. Happy New Year !!

Saturday, 29 December 2012

1129 HKSAR Name of the Day

Manly Wong (Miss), student, University of Hong Kong

About Novel HKSAR Names
Name Category: Creation; Phonetic-based?

Friday, 28 December 2012

Aquarium Bursts ... Made In China

Shocking scenes as sharks are smashed and spreadeagled over shoppers in Shanghai

 Before ...

 ... After

 Poor lemon sharks!


Videos of the 'cracking' scene can be seen at these links:

Aquarium bursts in shopping centre in Shanghai (BBC News)

Caught on camera: Moment 33-ton aquarium bursts in shopping centre, showering crowds with LIVE SHARKS and shards of glass (Daily Mail)

Thursday, 27 December 2012

1128 HKSAR Name of the Day

Cavin Chow Ka Man (Miss), student, University of Hong Kong

About Novel HKSAR Names
Name Category: Creation

Tuesday, 25 December 2012

1127 HKSAR Name of the Day

Jethro Pak Sek Huen (Mr), student, University of Hong Kong

Is there a Jethro To (which sounds very similar to Jethro Tull)?

About Novel HKSAR Names
Name Category: Rare

Sunday, 23 December 2012

1126 HKSAR Name of the Day

Wines Lau Wing Si, student, University of Hong Kong

Perhaps "Wincy" was too obvious (phonetic-based)?

About Novel HKSAR Names
Name Category: Creation

Friday, 21 December 2012

I Feel Fine


REM  It's The End Of The World As We Know It




That's great, it starts with an earthquake, birds and snakes, an aeroplane
And Lenny Bruce is not afraid
Eye of a hurricane, listen to yourself churn
World serves its own needs, dummy serve your own needs.
Feed it off an aux speak, grunt
No strength the ladder starts to clatter with the fear, fight down height.
Wire in a fire, representing seven games with a government for hire and a combat site.
Left of West and coming in a hurry with the furies breathing down your neck.
Team by team reporters baffled, trump, tethered crop.
Look at that low playing! Fine then.
Uh oh, overflow, population, common food, but it'll do.
Save yourself, serve yourself.
World serves its own needs, listen to your heart bleed.
Dummy with the rapture and the reverent in the right - right.
You vitriolic, patriotic, slam, fight, bright light,
Feeling pretty psyched.

It's the end of the world as we know it.
It's the end of the world as we know it.
It's the end of the world as we know it and I feel fine.

Six o'clock - TV hour.
Don't get caught in foreign towers.
Slash and burn, return, listen to yourself churn.
Locking in uniforming, book burning, blood letting.
Every motive escalate. Automotive incinerate.
Light a candle, light a votive.
Step down, step down.
Watch your heel crush, crush. Uh oh,
This means no fear - cavalier.
Renegade, steer clear!
A tournament, a tournament, a tournament of lies.
Offer me solutions, offer me alternatives
And I decline.

It's the end of the world as we know it.
It's the end of the world as we know it.
It's the end of the world as we know it and I feel fine.

The other night I dreamt of knives, continental drift divide.
Mountains sit in a line
Leonard Bernstein.
Leonid Breshnev, Lester Bangs and Lenny Bruce.
Birthday party, cheesecake, jelly bean, boom!
You symbiotic, patriotic, slam book neck, right?
Right.

It's the end of the world as we know it.
It's the end of the world as we know it.
It's the end of the world as we know it and I feel fine... fine...

(It's time I had some time alone,
It's time I had some time alone,
It's time I had some time alone
I feel fine...)


Songwriters: BERRY, BILL / BUCK, PETER / MILLS, MICHAEL / STIPE, MICHAEL


Related Links

Believers prepare for 'Mayan apocalypse' (BBC News)

Hey, the Christians Are All Still Here ...




1125 HKSAR Name of the Day

Nekki Tang Ka Hei, student, University of Hong Kong

About Novel HKSAR Names
Name Category: Creation; Substitution

Wednesday, 19 December 2012

1124 HKSAR Name of the Day

Anskar Choi Ho Kwan, student, University of Hong Kong

About Novel HKSAR Names
Name Category: Creation

Monday, 17 December 2012

1123 HKSAR Name of the Day

Anjey Tam Chung Yin, student, University of Hong Kong

About Novel HKSAR Names
Name Category: Creation

Saturday, 15 December 2012

1122 HKSAR Name of the Day

Pinky Lai Ping (Mr), former chief of exterior design, Porsche, Germany

Pinky Lai Ping is credited with designing the car that helped transform the fortunes of Porsche.Photo May Tse


see 0016, 0150, 0427 and Pinky Dolls
  
About Novel HKSAR Names
Name Category: Creation; somewhat common in Hong Kong for girls


A journalist has written: "Pinky Lai Ping regards himself as something of an anomaly in the car industry." 
Well, HKSARBlog regards Pinky Lai as something of an anomaly in the world of novel names!


Reference

Drawn to the power: Hong Kong's Porsche designer Pinky Lai (SCMP; paywall)

To mark his gleaming career in car design, Pinky Lai Ping is publishing a collection of his finest automotive artwork, writes Mark Sharp

Friday, 16 November, 2012, 12:00am

Mark Sharp lifestyle@scmp.com
   
Pinky Lai Ping regards himself as something of an anomaly in the car industry. "I like long-distance driving, but I don't enjoy daily driving," says Porsche's former chief of exterior design. "I reject over-motorisation because with a Porsche you only need a quarter of the horsepower to have fun. You don't need 400 horses."

So it is perhaps unsurprising that Lai has turned his attention to the art world. Due to retire from Porsche in 2014, and now working in a consultative role for the German carmaker, Lai will display sketches of his groundbreaking designs and concepts in the run-up to next year's Venice Biennale art exhibition.

Pinky Lai Ping is credited with designing the car that helped transform the fortunes of Porsche.Photo May TseThe Hong Kong native was in town last week for a preview of some of the images, which are also being presented in a book, titled Ideation, to be released early next year. The book is a window on more than 30 years of Lai's work at Ford, BMW and Porsche. It includes sketches of his redesign of the iconic 911, which helped save the ailing Porsche from being taken over in the 1990s, and won him many awards.

The exhibition will take place from April 15 to May 14 at The Arsenal gallery in Venice and will coincide with the Italian regatta of the America's Cup World Series.

"The regatta is held right in front of the gallery. So a lot of preparation is needed to make it perfect. I want to set up models of a car and boat outside. Not real production models, but something sculptural that is linked to the sketches inside," says Lai.

He got the idea for the exhibition from an old friend and mentor who likened his flowing car sketches to modern art, he says, and the book was a natural progression.

"I realised that it's not just about putting up sketches for the show. I would need a catalogue because a lot of people would be asking for copies of this, or the original of that. In future, the catalogue would be the only thing to communicate all this."

Graduating in industrial design from Rome's Istituto Superiore per le Industrie Artistiche in 1978, Lai joined the car industry by accident, and one of the first companies to show an interest in his talent didn't initially offer what he had in mind.

"I wasn't even aware there was a profession called car design," he says. "After graduating, I saw an advert in a German car magazine. Ford was looking for young designers. I thought: oh, car designer. Well, it's an industrial product, so why not give it a try?"

But rather than employ him, Ford offered Lai a two-year scholarship to study transport design at the Royal College of Art in London, with internship opportunities during holidays.

"I was so upset and disappointed not to be offered a job. But I just packed my stuff and went there, then worked my ass off seven days a week at the college," he says.

After honing his skills in London, Lai spent 4½ years at Ford, working on designs for the Sierra, Fiesta, Escort and Scorpio models. He was then offered a senior designer job at BMW, where he was responsible for designs for the 3, 7 and 8 Series, and the Z2 concept. Lai's 3-Series facelift was one of the first cars to be produced without a chrome-plated metal bumper and was a big hit.

"It was the first BMW with the soft nose. I said, 'If you don't get rid of that metal bar, you are still old school'."

The only other car at the time to feature a soft nose - a rubber skin that reverts to its original shape after impact - was the Porsche 928.

After five years at BMW, Lai was approached to work at Stuttgart-based Porsche in 1989. He gained international recognition more than a decade later, at a time when the company was experiencing difficulties. As chief exterior designer, he reworked the 911, designated internally as the 996. It was the first radical departure from Ferdinand Porsche's original 1963 design, and became the company's saving grace.

"The company was about to be sold to either Toyota or Mercedes. The only model they were selling was the old 911. Sales were dropping from 50,000 to 40,000, and a year later 30,000," Lai says.

The younger generation was no longer captivated by the 35-year-old design. "It was really tough and for the first time in the company's history we made four full-sized models; four different designs for selection. I was asked to do one and my colleagues were asked to do others. We divided the direction into advanced (very way ahead), modern, contemporary and classic. I did the advanced one and they picked mine."

The 996 was a revolution, with a water-cooled engine replacing the air cooled one. That required a totally new mechanical layout. But Lai's headache was the aerodynamics demanded by the design brief, and the budget didn't allow a moving spoiler for the sloping-backed car.

"You might think it looks very streamlined, but it was bad in the wind tunnel. There was no stability. And once you put a thick spoiler on a 911 back, it's not a 911 any more. You need this kind of coffee table for the spoiler to create downforce. That was a nightmare because the moving spoiler was not in the product catalogue."

Lai got around the problem one day in the air tunnel. "There was an engine cover on the rear with cooling louvres. I fitted the last one with an extension, and it started to react - the downforce was there. Then I called up the project leader and said 'Hey, give me a small budget for just a simple mechanism. Just a little extension of another maybe 5cm and you'll get the downforce you need'."

The innovation greatly improved the car's lap speed, and therefore its sales potential.

Lai won a slew of awards for the 911 Turbo and Carrera models between 1997 and 2003, including five from Italy's L'Automobile Piu Bella Del Mondo (the World's Most Beautiful Automobiles). But his biggest accolade, he says, was the 2002 German Design Award for the 911 Turbo.

"I think that was my highest honour because it was from the German Design Council - the toughest one. I have a framed photo of that handshake with the German president [Johannes Rau]. It was the best in class, beating all the Ferraris, the big BMW and the AMG Mercedes with a six-cylinder turbo. And I had to pat my own back, because I was the only Asian standing centre stage in front of the big European armada of designers."

Although he can look back on a life of accomplishments, and forward to his book launch and Venice exhibition, Lai has not yet decided how he will spend his time once he leaves Porsche. But it's unlikely he will relocate to Hong Kong, where he returns once a year.

"It really depends. If the opportunity allows then I might stay here a little longer, like a week or three weeks. It's very hard to give up the quality of life in Germany."


Thursday, 13 December 2012

1121 HKSAR Name of the Day

Rocco Yim (Mr), alumnus, University of Hong Kong, Hong Kong

About Novel HKSAR Names
Name Category: Rare

Tuesday, 11 December 2012

1120 HKSAR Name of the Day

Gensan Yim Ho Man (Mr), alumnus, University of Hong Kong, Hong Kong

About Novel HKSAR Names
Name Category: Creation

Sunday, 9 December 2012

1119 HKSAR Name of the Day

Eirene Yeung Yat Chi (Miss), alumnus, University of Hong Kong, Hong Kong

About Novel HKSAR Names
Name Category: Rare

Saturday, 8 December 2012

So That's What She Looks Like

A pudding bowl haircut with bangs!

Susan Jung is one of my favourite local food writers. Her appearance surprised me, but it just goes to show we should never judge a book by its cover (double pun intended)!


Susan Jung. Pic from SCMP.

Related Posts (please follow this link)

Critic of Food Critics

A Body Like A Fish

Verbal Diarrhoea #9




Reference

Susan Jung publishes new cookbook, A Celebration of Food (SCMP; paywall)
Wednesday, 05 December, 2012, 12:00am

Jolie Ho jolie.ho@scmp.com

Food and wine editor Susan Jung has published a new cookbook with restaurant chefs' recipes and her own.

Susan Jung, long-time food and wine editor of the South China Morning Post, is hoping that her new cookbook, A Celebration of Food, will be food lovers' top choice of gift over the holiday season this month.

For the book, Jung, who became this newspaper's food and wine editor in 1997, compiled 60 of her recipes that have appeared in Post Magazine over the years, and added 20 recipes by chefs at some of her favourite restaurants in the city.

At the book's launch on Monday at the Private Lounge by Miele in Causeway Bay, Jung said: "I'm very excited about the book. I think we've done a really good job. I'm very grateful to the 20 chefs who appear in the book - for many of them, it's the first time their recipes have been published."

Jung said it took a busy and intense four months to finish the book so that it would be ready in time for the gift-buying season.

"It will be a long time before I publish another cookbook," she said with a laugh. "I have to wait until I've forgotten how much work this one was."

Cliff Buddle, the Post's special projects editor, regards the cookbook as "much more than a stocking filler for Christmas".

Buddle said the book is a distillation of Jung's many years of experience working as a pastry chef in kitchens in Hong Kong and the United States.

Friday, 7 December 2012

1118 HKSAR Name of the Day

Effie Yao (Ms), alumnus, University of Hong Kong, Hong Kong


mainland Name of the Day?

About Novel HKSAR Names
Name Category: Rare

Wednesday, 5 December 2012

1117 HKSAR Name of the Day

Corina Wong Ko Mee Wan (Mrs), alumnus, University of Hong Kong, Hong Kong

About Novel HKSAR Names
Name Category: Rare

Monday, 3 December 2012

1116 HKSAR Name of the Day

Simmy Edith Woo (Mrs), alumnus, University of Hong Kong, Hong Kong

About Novel HKSAR Names
Name Category: Creation

Saturday, 1 December 2012

1115 HKSAR Name of the Day

Rex Wong Wai Chung (Mr), alumnus, University of Hong Kong, Hong Kong

About Novel HKSAR Names
Name Category: Rare